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Holiday, Vacation & Tour


Hello From Sicily – Eolian Islands – Here We Come!

Following my last day in Taormina and my arrival last night in Milazzo I caught a good rest to get up early today to repack my suitcase and remove a number of items that I was not going to need on my sailing trip through the Eolian Islands. This will be my first sailing trip ever, and it will be combined with Italian language studies, offered by a Milazzo-based language school called Laboratorio Linguistico. A very unique concept, although now I was a little nervous, wonderin...

Sicily, Italian Lessons, boat, travel, student, Lipari, Milazzo, Eolian Islands

Following my last day in Taormina and my arrival last night in Milazzo I caught a good rest to get up early today to repack my suitcase and remove a number of items that I was not going to need on my sailing trip through the Eolian Islands. This will be my first sailing trip ever, and it will be combined with Italian language studies, offered by a Milazzo-based language school called Laboratorio Linguistico. A very unique concept, although now I was a little nervous, wondering I would get seasick, or whether I was going to have decent ship mates. Various thoughts of uncertainty were swirling through my head.

I had already met my cabin mate Claudia, a cool Lufthansa flight attendant from Germany. We had already shared a room overnight at the student apartment that is located directly above the Laboratorio Linguistico language school. In the living room of the school, prior to our departure on the sailing trip, I met another one of our ship mates: Lawrence (or, as he called himself, “Lorenzo”), a Catholic priest from the United States in his mid-fifties, whose parental grandparents had emigrated in 1910 from the island of Salina in Sicily to the United States. Lorenzo was going to join us on the sailing trip and was going to stay two more weeks on the island of his grandparents to study Italian.

So I had met two of my sailing trip colleagues already, and they were pleasant, gregarious people. At 9:30 am we headed downstairs to our meeting point where we would meet our skipper, Francesco Di Santi, who also co-owns the Laboratorio Linguistico language school and teaches Italian. Sure enough, our captain was already there with his station wagon and we packed all our belongings in the car. Yumiko, a language student from Japan, had just finished her stay at Laboratorio Linguistico and needed to get to the train station to take a train to the Palermo airport back to Japan. We packed her and her luggage into the car as well.

Stuffed to the gills the four of us drove Yumiko to the train station and then continued on to a small town outside of Milazzo called Portorosa, location of the sailboat harbour. We drove into the marina, parked our vehicle and started unloading our luggage and carrying it to the boat. In the midst of a scenic channel reminiscent of the canals of Fort Lauderdale, we saw our boat: the Solitaire II, a 14 metre long sailboat with 4 cabins that would be our home for the next seven days.

Claudia and I were going to share a cabin at the front of the boat, and when we looked in there, it was a long, narrow space which featured a single bed that could be split into two bunk beds with one higher than the other. We both unpacked our suitcases and stashed our belongings away and then stowed our large suitcases in the rope storage compartment at the front of the boat. Space is definitely an issue on a sailboat.

The same goes for the bathroom. This four-cabin sailboat had two bathrooms and Francesco proceeded to instruct us how to use them. The faucet above the wash basin could actually be pulled out and turned into a hand-held shower faucet while the toilet actually required some intense hand pumping action in order to draw in sea water to flush out our unmentionables. Needless to say, no toilet paper was to go into the bowl, the paper would need to go into a plastic bag stored under the wash basin. The hygienic arrangements on a sailboat are not for the unsqueamish, and it’ll definitely take a bit to get used to these facilities.

Other than that the Solitaire II was a very comfortable boat with a kitchen / living room area right when you climb inside the boat, a sitting area for about 8 people at the back of the boat, and the possibility to plunk yourself down at the front of the vessel.

With our luggage stowed we were ready to proceed with our preparations for the sailing trip: food shopping. We hopped into the car again and drove to a supermarket in the local village where we picked up all sorts of stuff: vegetables, fruits, salad ingredients, basic staples such as milk, eggs, bread, butter, cold cuts, even sweets, and of course drinks which included wine, water, soft drinks and juices. 350 Euros later we loaded the car and drove to the train station where we picked up another passenger for our boat trip: Herbert, a TV travel journalist from Germany who was going to use this trip as a scouting opportunity for shooting a segment of his television program next year.

Herbert, just like the rest of the gang, seemed to be a pretty easy-going fellow, and we squeezed him into the backseat of the car with his luggage on top of our knees. Within a few minutes we were all joking and ribbing each other. Herbert, who hails from Munich, speaks Bavarian which is a very similar accent to my own Austrian dialect, so in our car you could hear Italian, English, Standard German and Bavarian-Austrian, all spoken at the same time. A wonderful start for a linguistic travel nut like me….

Back at the marina we carried what seemed like hundreds of plastic bags full of food to the boat and stored them under deck in the various cubby holes in the kitchen. Our skipper Francesco was getting the boat ready for departure, so we had another couple of hours and headed over to the shopping complex by the marina where the group enjoyed various pre-departure meals. At 4 pm finally we got going: our sailing trip had officially begun!

Well, our 60 horsepower engine tuckered us over to the marina’s gas station where we filled up. The fuelling took quite a while during which Herbert and I, both of us in the travel journalism business, had plunked ourselves down in the front of the boat and chatted about our various travel experiences. Herbert is the producer of a 30 minute television travel magazine for the Bavarian Broadcasting Corporation and has created about 300 travel programs over the last 20 years or so. Along the way he has traveled to all sorts of neat places around the world, and has many interesting stories to tell.

Once we had filled up our vessel we headed off onto the open water to our first destination: the island of Lipari – the largest island in the Eolian archipelago. Because we only had 3 knots of wind, we used the diesel engine in addition to the sails and were traveling at a speed of about 5.5 knots. I stayed on deck until about 6:30 pm when I got a bit chilled and went downstairs. The minute I was under deck I immediately started to feel sick and I even made a quick turn into the bathroom, just in case I was about to lose my lunch! I was really surprised at the instantaneousness of this nausea attack, it felt like my stomach literally turned on me from one second to the next.

Once in the bathroom, my stomach calmed down again right away, it seemed as if the security of having bathroom facilities nearby seemed to calm my innards right down. So I came out of the bathroom, and Lorenzo, who had been sitting at the dining table, commented on the fact that he too thought that I was just about to get sick when I came downstairs. He offered me some dry crackers and that helped my stomach even more. I decided to lie down on one of the benches in the living room area and ended up falling asleep.

I woke up again when it was already dark and when our boat was getting ready to dock at Lipari harbour. Even at night the view was breathtaking. After our skipper had attached the boat we got ready for our first on-board dinner: pasta with a Bolognese sauce prepared by Francesco’s mother-in-law, complemented by a salad, bread and cheese – delicious! Two bottles of vino rosso were also consumed and the atmosphere among all the boat travelers was very upbeat and positive. My stomach had definitely settled down and a good appetite had manifested itself.

Many topics were touched on in our animated discussions. The most interesting conversation centered on on Francesco’s cross-Atlantic sailing voyage a few years ago. Together with two other friends, Francesco sailed from Tenerife across the Atlantic to the Caribbean island of Saint Lucia. He indicated that he spent two years preparing himself physically and mentally for this trip and admitted that a trip across this fierce ocean does inspire fear, before departure and during the trip. A simple hurricane could crush you and destroy you without anyone ever discovering any trace of you, so a cross-Atlantic sailing trip is a definite life-or-death experience.

Francesco explained that for the first two week they had nice meals while the remainder of the time they had to conserve water as much as possible and make do with dried food. At the end when they reached St. Lucia he said he felt like he was born again. This cross-Atlantic sailing trip had been the experience of a lifetime.

I asked him how this trip had changed him from that point forward and he said that ever since then he is a lot calmer now and doesn’t need to travel as much any more. He feels more grounded, and more rooted to his local area. I found it very interesting that a monster trip like this would make a person more attached to his own local surroundings.

Late at night, after a fulfilling meal, Lorenzo and I decided to go for a walk and we trekked along the coastal road for about two or three kilometers from the sailboat harbour to downtown Lipari. The town was hopping: lots of local youth were out and about, enjoying their Saturday night. The action in the various hospitality establishments was still going strong, even at midnight. We came across Lipari’s fortification which is perched on a rock with harbours on both sides. Even at night this town was beautiful.

Finally at 1 pm we retreated to the boat where everybody had already gone to bed. I tried to be as quiet as possible so as not to wake me roommate, but to no avail. The quarters were just a bit too tight for me to sneak in unnoticed. But my cool cabin partner Claudia did not mind, she was very easy-going about it all. My first night on a sailboat – time to rest up for the excitement of tomorrow, the exploration of Lipari.


Hello From Sicily: My Italian Language Learning Adventure - Exploring The Beauty Of Sicily And Sailing Through The Eolian Islands

Sicily – the name alone conjures up images of an exotic island, a mysterious and fascinating past. I have wanted to explore Italy for some time now since I had not been there for a long, long time, and when I was pondering which region of Italy to explore Sicily came to mind. I figured this island would offer a combination of fascinating history, rich culture, scenic beauty, and an opportunity for a wide variety of activities. One activity I definitely wanted to pursue was to...

hello from, sicily, travel, italy

Sicily – the name alone conjures up images of an exotic island, a mysterious and fascinating past. I have wanted to explore Italy for some time now since I had not been there for a long, long time, and when I was pondering which region of Italy to explore Sicily came to mind. I figured this island would offer a combination of fascinating history, rich culture, scenic beauty, and an opportunity for a wide variety of activities. One activity I definitely wanted to pursue was to combine my journey with language studies: my earlier language study trips to Havana and Cuernavaca, Mexico, not only got me closer to the Spanish language, but these on-site language learning experiences really allowed me to explore the culture from within.

So this time I was going to focus on learning Italian, and I was able to locate two language schools in Sicily that would both provide a totally different experience and a different way of exploring the island. Armed with no prior knowledge other than having read through an Italian grammar book, I was going to see how much of this beautiful language I would pick up in my three weeks in Sicily.

My first eight days were spent in Taormina, a gorgeous mountain-top town on the eastern side of Sicily, whose main distinguishing feature is an ancient Greco-Roman Theatre that is still in use today. The town itself has to be among the most picturesque destinations anywhere, with its beautiful buildings, narrow streets and passageways and stunning views of Mount Etna and the Mediterranean.

Shortly after my arrival I got to meet the people at the Babilonia Language School where I would be learning Italian for a week and exploring the culture of Sicily. My accommodation was in a lovely 13-room privately owned hotel that has been operated by the Sciglio family for more than 50 years.

Mr. and Mrs. Sciglio are in their mid-eighties and continue to work extremely hard, without even a thought of retirement, and their son Salvatore works with them. In an interview I learned more about the hotel’s history and the family’s involvement in this business. On the second day I joined my first guided excursion with the Babilonia language school: a guided hike to the ancient village of Castelmola which was followed by a tasting of Sicilian delicacies in a local bistro.

My first weekend in Sicily promised to be great: an excursion to the ancient town of Siracusa and an exploration of the gorgeous coastline just east of Taormina, including the town of Mazzaro and Isola Bella. The following Monday was my first day of language studies: first we went through the placement test, and then we had our first lesson which included some unique yet effective teaching methods. The next day was May 1, Italian Labour Day and a national holiday: a perfect opportunity to rent a car and drive into the countryside surrounding Mount Etna, Europe’s largest volcano, which by the way, had erupted the night before.

The next day it was back to school, and Alessandro, the director of the Babilonia language school, gave me a personal history lesson about Sicily and also explained the origins of that famous Sicilian institution, the Mafia, to me in detail. That evening I joined in a cooking class in a private home offered by the language school. I was going to see first-hand how a real multi-course Italian meal was prepared, using authentic, locally grown ingredients. And of course, I would have a chance to taste the finished delicacies afterwards and partake of a nice meal with other language students and the local Ferrari family.

My language studies the next day were followed by a visit to a local pottery painting artist, as Babilonia also offers pottery decoration courses, in addition to hiking, biking, golfing and diving programs. Perched on the rooftop patio of a Taormina hotel, with a perfect view of an ancient palazzo right next to Mount Etna, I learned about Sicilian pottery painting techniques. In the late afternoon I joined another excursion to hike up the southern flanks of Mount Etna. A visit to a winery and a nice dinner followed.

Then I had reached my last day in beautiful Taormina and after my final language lessons it was time to say goodbye to the folks at Babilonia, and to my co-students, whom I had gotten quite fond of. With the exception of the occasionally grey and drizzly weather, my experience in Taormina had been great: the language learning, the interesting excursions and activities and the interaction with my international co-students had been a really great experience. I was a bit sad to leave Taormina where I had gotten so comfortable.

But a new adventure was about to begin: I took the train to Milazzo on the northeastern side of Sicily, where the next day I would embark on a seven-day sailing trip through the beautiful Eolian Islands, offered by Laboratorio Linguistico, a Milazzo-based Italian language school. After meeting some of my six shipmates, who were really cool by the way, we were off on our sailboat, the 4 cabin "Solitaire II", to our first destination: the island of Lipari, the largest of the Eolian Islands, and an extremely scenic place.

Our expert skipper Francesco, a licensed captain, also happened to be the co-owner of the language school, and one of our two resident language teachers on this sailing trip. After Lipari we continued our sailing trip to Salina, a neighbouring island, where three of us went on a driving tour to see local villages and also the house where “Il Postino” was filmed. An Italian lesson on the backyard patio of a bar was our first introduction to Laboratorio Lingustico’s language teaching program. Of course Francesco and Franco, our second teacher and co-owner of the school, conducted all conversations during the entire sailing trip in Italian only, which allowed us to be fully immersed in the language all the time. After we had nourished our brains, a Sicilian seafood feast capped off our second day on the boat.

On the third day we set sail for the island of Stromboli, which is still an active volcano. The town of Stromboli features such narrow streets that they are impassable to regular vehicles. No wonder the local “carabinieri” (Italian police officers) have to ride in golf carts.

After a somewhat turbulent late-night voyage from Stromboli to Panarea we arrived late and anchored in a bay off the island. On a gorgeous morning the next day we first had another language lesson – where else but on the outdoor patio of a bar in Panarea, surrounded by gorgeous sunshine and beautiful flowers. Panarea is an extremely photogenic destination and offered great opportunities for hobby photographers like me.

Our voyage continued to Lipari again where we would end an eventful day with a scrumptious outdoor feast on the main square. The next day three of us went on a driving tour of this beautiful island and from the south end we already saw our next destination: the island of Vulcano, which also features an active volcano. We anchored in a bay off this island, enjoyed some Italian lessons on the boat and after a delicious on-board dinner, our shipmates Franco, a gifted guitar player, and Agnieszka, a talented singer, entertained us with soulful melodies by candlelight on the back of the boat – magical moments that I will not forget for a long time.

Then our final day on the boat arrived: we hiked up to the “Gran Cratere”, the active crater of Vulcano. Yellow rocks and thick clouds of sulphur announced that the forces of geology were indeed active right underneath our feet. And the view from the top over the six other Eolian Islands was breathtaking. After another Italian lesson on an outdoor patio overlooking the Mediterranean we had to say goodbye to the Eolian Islands and start to head back to Milazzo.

Just as I thought our 7 day sailing trip would come to an anticlimactic end, one of my shipmates announced “DOLPHINS!!!”, and indeed four of these playful sea creatures were accompanying our sailboat, jumping in and out of the water, and having fun with us. The excitement continued when we ended up catching three tunas on a fishing line we had been dragging behind our boat. The following decapitation and evisceration scene though was a bit hard on my tender vegetarian soul…

So we had reached land, and to celebrate the conclusion of a wonderful sailing trip and one of my shipmates’ birthdays we enjoyed another big Sicilian feast in Capo di Milazzo. The next day, we had a chance to relax a bit in our five-bedroom apartment conveniently located above the Laboratorio Linguistico Language School and do simple things like laundry and sit on the balcony. Franco, our language teacher took us on a guided walk of Milazzo which features a huge fortification that dates back more than 1000 years.

After saying goodbye to my roommate Claudia I spent my final Sunday in Sicily in the picturesque medieval town of Cefalu, about a two-hour train ride from Milazzo. That city’s medieval core and huge Norman cathedral together with the ruins of an ancient castle on top of the rock that towers over the town left me with many vibrant treasured memories. Now I only had two full days left in Sicily.

Following a tour of the Milazzo headquarters of Laboratorio Linguistico I went on a country excursion into the surrounding Nebrodi Mountains with my two Italian teachers Francesco and Franco. We visited the Rocks of Agrimusco, a cluster of mysterious-looking rocks on a high plateau with a gorgeous view of Mount Etna. Then we headed into the hilltop town of Montalbano Elicona, an authentic small Sicilian town, completely untouched by tourism. I finally had a chance to snap some pictures of the locals who love to congregate next to the church and discuss important issues of the day.

My final day in Sicily had arrived – I had to say goodbye to the great team at Laboratorio Linguistico and board the bus towards Messina and from there to Catania from where I would catch a plane in the early morning the next day. After my arrival in the late afternoon I had a chance to briefly explore this city, the second-largest city in Sicily, and get ready for my flight home.

On this trip I found out that Sicily is gorgeous, and a visit in the late spring around April / May is perfect since everything is in full bloom and the hoards of tourists do not really arrive until June, July and August. Sicily has remained amazingly authentic and is fortunately free of many of the signs of mass tourism that mar other Mediterranean coastlines.

Taormina and the Eolian Islands are all stunning destinations, but the Sicilian hinterland in itself holds many hidden treasures. The history, architecture, culture and scenic beauty are astounding. And seafood lovers will definitely fall in love with this destination.

I myself really enjoyed the language learning experience at Babilonia and Laboratorio Linguistico – as a matter of fact, my three weeks in Italy took me all the way up to Intermediate level and when I came back I was quite capable of communicating fairly competently in this new language.

The people were great: the staff at both language schools was very helpful and knowledgeable, and the interaction with my co-students from all different countries was a real treat. Our crew on the sailboat in particular came together really nicely and some close personal bonds had developed after this experience.

Without a doubt, language study travel is one of the best forms of travel in my opinion, giving you the chance to learn, to expand your mind, and to really discover the local culture. And without a doubt I’ll be back in Sicily – this fascinating island has so much more to explore.

This entire article including photos is located at


Hello From Sicily – Exploring Salina, The Island Of The Twin Mountains

After our explorations of Lipari and Salina yesterday the weather was going to keep us on the island of Salina today. I woke up early at about 6 am and stuck my head out of the boat. A beautiful sunrise was in the making so I grabbed my camera and took in the pink, orange and peach coloured hues of this glorious sunrise in Santa Marina. Dark coloured clouds were hanging on the horizon. A catamaran had just pulled out of the harbour and provided an interesting anchor point for...

Sicily, Italian Lessons, boat, travel, student, Fidiculi, Salina, Eolian Islands, Santa Marina

After our explorations of Lipari and Salina yesterday the weather was going to keep us on the island of Salina today. I woke up early at about 6 am and stuck my head out of the boat. A beautiful sunrise was in the making so I grabbed my camera and took in the pink, orange and peach coloured hues of this glorious sunrise in Santa Marina. Dark coloured clouds were hanging on the horizon. A catamaran had just pulled out of the harbour and provided an interesting anchor point for my photos.

Shortly after it started to rain and when we got up for breakfast our skipper Francesco explained that the weather forecast today may not be good enough for us to leave the island, so we have to have a briefing in the early afternoon. Two additional guests had arrived, Franco, another Italian teacher and the co-owner of Laboratorio Linguistico, and his friend Agnieszka, a young music student from Poland who was learning Italian since she was studying music in Rome. Our trusted four-cabin sailboat, the Solitaire II, now had passengers in every cabin, and there were seven of us traveling now.

Herbert, the German television travel journalist, was on an official location scouting trip for his travel show to gather intelligence for next year’s shoot which would feature the Italian learning experience on board of a sailboat, provided by Francesco’s company, Laboratorio Linguistico. Herbert needed to check out all the interesting spots, the lighting, the locations and the facilities so he would be able to make plans for the script and the camera crew that would come down from Germany next year to film the extraordinary experience of learning Italian on a sailboat while cruising through the beautiful Eolian Islands.

So in order to get to know the island better Herbert had asked Francesco to make arrangements with some local experts to take him to different spots on the island. Herbert graciously offered to take other people along on his island exploration, and Claudia and me excitedly agreed. Sure enough, Sabina Giuffré, who we had already met last night at dinner, and her local friend Giancarlo, came to pick us up in a rented vehicle to give us a tour of the island.

We were nice and comfy in the small Italian vehicle and after just a 10 minute drive, we had arrived at our first stop: the “Gola del Diablo”, a gorge cut into the black and brown volcanic rock, featuring an ancient Roman bridge. The stone formations were indeed impressive, and the layers of ancient lava flows were clearly visible.

We also stopped in the village of Lingua where we visited a local ethnographic museum that featured various exhibits, illustrating the ancient ways of life on this local island. An ancient millstone, various farming implements, even an original bedroom from a farm were exhibited in this museum. This small museum provides great insight into the traditional lifestyle on these islands. We then walked around the corner and steps away is the main square of this tiny town. Here at the Bar “Da Alfredo” we congregated and received free samples of granitas – the semi-frozen Sicilian dessert composed of sugar, water and different flavourings such as strawberry, melon, peach, orange, lime, coffee, almonds and many others.

Similar to sorbets, granitas usually have larger crystals, and the locals often eat them in combination with a brioche. The black sky overhanging the mountains was ominous, but a bright ray of sunshine lit up the façades of the houses around the square. A big husky dog was snoozing contentedly on the floor and I was wondering how this poor dog with his thick fur would be able to handle the hot Sicilian summers. The locals were very hospitable and humorous banter was flying back and forth.

From here we drove back through Salina, dropped off Giancarlo and stopped at Sabina’s house which she has turned into a bed and breakfast . Salina’s dad came to greet us and I couldn’t help but detect a resemblance to famous actor Kirk Douglas. He graciously picked some “nespole” (loquat fruits) for us from his fruit tree. These fruits, originally indigenous to Southeastern China and grown in warm climates around the world today, are similar in appearance to apricots and are similarly sweet and juicy.

We appreciated this little roadside snack, thanked Sabina’s dad and continued our journey towards the next town on this island: Malfa, a small fisherman’s town. Along the way we stopped to admire the malvasia vineyards as well as patches of capers which are big export products for the island of Salina.

Malfa features a big church dedicated to San Lorenzo and incidentally was the hometown of our shipmate Lorenzo’s grandparents and a place that he was going to spend some time in. Sabina took us down to the fishing harbour and then back up the hill to a lookout point called the “semaforo”, a surveillance tower erected in the early 20th century which was also used during the Second World War. Sabina mentioned that UNESCO offered to buy this tower, but the local town turned down the offer. Today it is abandoned and blocked off.

Sabina stopped the vehicle and we walked out onto a lookout point which provided a gorgeous view of the Mediterranean with a great view of the island of Filicudi – the “reclining pregrant woman”, so called because of its shape, featuring a head and what looks like a big belly, protruding from the sea. To our left was a deeply indented valley which Sabina explained is an ancient volcanic crater, half of which has broken off and disappeared in the sea. Today it is the location for the village of Pollara which has one main tourist attraction: the house where the movie “Il Postino” was filmed.

Of course we needed to check this out so we drove down some narrow winding roads, parked the car and walked up a short stretch on a dusty road to see a rather unremarkable simple and small pink-coloured house with some vines, which is one of the most famous locations on the island. Seen from outside, there was nothing spectacular about this house, and Sabina indicated that it is available for short-term rentals.

The weather was starting to clear up and the view from the northern tip of Salina was gorgeous. The distances on this island are tiny, but due to the narrow and winding road it definitely takes a while to get around. By 1 pm we were back at our boat and had a briefing with our captain: Francesco indicated that due to the weather forecast we were not going to sail today. So we had a comfortable on board lunch and I then headed into Santa Marina to walk around and make some phone calls back to Canada. Unfortunately the Internet café was closed since it was siesta time, which often lasts from about 1 or 1:30 pm to 4 or 4:30 pm. In Sicily you definitely need to time your shopping experiences carefully to make sure the shops are open.

From 4:30 to 6:30 pm Claudia, Agnieszka and I had our first Italian language lesson, provided by Franco on the outdoor terrace of a local bar. Now here is a concept: language learning on the terrace of a bar – I definitely like it. It made the somewhat painful exercises dealing with the complexities of the Italian “congiuntivo” (the subjunctive) much more palatable. I have studied a lot of languages with different language schools, and Laboratorio Linguistico has definitely created a very unique language learning concept here.

After our intense lesson I took another stroll around Salina and this time the Internet café was open. So far I have found fairly good public Internet access in different parts of Sicily, and it’s always great to be able to connect with home. Our boat crew spent a quiet evening on board, we fixed up a lovely home-cooked dinner with potatoes, salad, sweet carrots, cheese and various sweets for dessert. Some of my travel partners played cards while I organized my photos on the laptop which was conveniently hooked up to the electricity supply provided by the harbour commission in Santa Marina di Salina.

It was nice to have a day of rest in Santa Marina, but I am definitely looking forward to exploring a new island tomorrow: Stromboli!


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